Poppadoms, Chutneys & Onion Salad
Deep fried lentil doughnuts with onions and green chillies served with chutneys
It`s an Indo-Chinese dish where chopped vegetables are formed to balls and fried until crisp then sp
Fried corn (makai) patties served with chickpeas, mint chutney, and sweet yogurt.
Indian cottage cheese cooked with bell peppers and red onions in a traditional clay oven
Classic street food pastry like crust filled with potatoes and green peas served with chick peas, mi
Indian cottage cheese tossed in a tangy sauce made with bell peppers, garlic, ginger and green chill
Fritter of Shredded onion and spinach battered with spiced gram flour batter and deep-fried to golde
Classic street food featuring stuffed crispy puffed puris with potatoes served with tangy, spice chu
Fried fish tossed in a tangy sauce made with bell peppers, garlic, ginger and green chillies
South indian starter of diced lamb pieces cooked in fennel seeds, crushed pepperc curry leaves and s
All time South Indian favourite snack food delicious juicy deep fried spicy chicken fillets bursting
South Indian style dry chicken cooked with ghee, spices and later roasted to perfection until aromat
Deep fried prawns dusted with a mixture of special South Indian spices. Served with accompanying sau
Tender lamb chops marinated with Kashmiri chilli powder, yoghurt, cardamom, and cloves and cooked in
Minced lamb marinated with ginger, garlic, garam masala and cooked in Tandoor.
Chicken breast pieces marinated in home-made tandoori masala and Kashmiri chilli powder and cooked i
Whole baby chicken marinated in home-made tandoori masala and Kashmiri chilli powder and cooked in t
Crispy pancake made from a batter of rice and lentils with a potato filing, it is served with Sambar
Crispy pancake made from a batter of rice and lentils with a Mushroom potato filling. It is served w
A crispy rice and lentil crepe spread with special authentic spicy Mysore chutney stuffed with potat
A crispy rice and lentil crepe stuffed with potato masala sprinkled with curry leaf gun powder,
A crispy rice and lentil crepe stuffed with spiced cottage cheese and potato masala
A crispy rice and lerall crepe stuffed with boneless spiced chicken and potato masala
A crispy rice and lentil crepe stuffed with boneless spioed lamb and masala
Fillet sea bass served with curry leaf infused mashed potato and raw mango ginger and coconut sauce,
Homemade style fish cooked with mustard seeds, curry leaves and coconut milk
Diced salmon marinated with ginger, garlic, yoghurt, lemon juice, creamy cheese and whole grain must
Prawn mandated in home-made tandoori masala and carom seeds and cooked in the clay oven, waved with
King prawns aster seeds, curry leave and coconut milk
Tiger Prawns slow cooked in black pepper and curry leaf induced southern Fiery sauce.
Lamb chops cooked in a fiery and smoky sauce, roasted garlic, red chill and tomato
Mangalorean chicken curry succulent pieces of chicken cooked in finely ground fresh coconut with spi
It consists of juicy and succulent chicken pieces cooked in a curry with a lot of black pepper
Handmade chicken cooked with Indian spices
Delicately spiced and cooked with onions, cashew cuts and tomatoes
Cooked in a sauce of onions, tomatoes, and bell peppers with jafrezi masala, gamishad with coriander
Lamb a spicy and flavourful, cooked with ground south Indian spices roasted coconut and chilies,
Lamb cooked in Kashmin style ragan josh, with tomato and brown onions
Minced lamb cooked with green pess, garlic, ginger tomatoes, spices and herbis, garnished with ginge
A Delicacy of lamb shanks slow stewed in satin smooth cashew nut gravy
Mosst cooked with fresh spinach and home-made garam masala,
Saffron flavoured basmati rice cooked with fresh seasonal vegetables and biryani masala.
A delicious satron flavoured basmati rice with pleasant aroma and beyani masala, cooked with chicken
Safirun lavoured basmati rice cooked with lamb and biryani massals
Cubes of cottage cheese simmared in a creamy tomato sauce and cashew nut gravy
Sauteed spinach tem th tempered with chopped garlic, fresh coriander, and cootage cheese cubes
Whole sautéed aubergine delicately cooked with caramelized onions, tomatoes, fennel sesame seeds, an
Seasonal mix vegetables cooked with bell peppers, and our own special spices
Chickpeas cooked in tomatoes, garlic, ginger and herbs in rich Indian sauce.
Yellow lentils slowly cooked and tempered with aromatic spices
Potatoes cooked with onion masala gravy garnished with coriandes pured with panch puran
A classic South Indian Jant and vegetable stew made with tamarind and unique spices
WhatsApp us : +0121 202 7379
Call us : +0121 202 7379
Email : hello@southernflavours.co.uk
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